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What is a Hob? Hob is a protein that is involved in the regulation of exocytosis. It is also known to regulate the production of insulin in Drosophila. It is part of the secretory system, and is necessary for professional secretory cells to function. In the British kitchen the hob is the equivalent of a cooktop or stove top. Nigella often suggests placing a pot “on the hob.” The word is used in the same way in North America. Hobs with induction Induction hobs heat pans and pots with magnetism instead of direct heating. Under the cooktop surface are coils through which an electric current that is alternating is pushed. When a ferromagnetic pot or pan is positioned over the cooktop this creates a magnetic field that produces electricity. This also means that the cooktop is cool to the touch, which saves energy in comparison to gas and electric models. Induction hobs also have a benefit They are also safer than traditional gas hobs. There is no open flame that can cause burns to your hands or cookware. They are perfect for student halls and iQ Student Accommodation flats where safety is paramount. This kind of hob is also easy to clean as the smooth ceramic cooktop surface isn't hot and will wipe away easily with a damp cloth. Induction requires specific pans. It is necessary to have a flat, thick base composed of ferrous metals like cast iron and steel. In order to determine if these pans will be induction compatible, you can apply a magnet to the base. If the magnet is able to stick then it's a suitable pan for your induction cooker. oven with hob include ceramic hobs that have a sleek finish and come in a variety of colors. They are quick to heat up, but they require more energy than induction hobs, since they heat the entire glass ceramic surface. They are easy to keep clean, too, since the cooktop's smooth surface can be wiped with a cloth, and the majority of them come with dishwasher safe lids for added convenience. If you want the most efficient of both go for a top induction cooker like this one from Hotpoint that comes with a TFT-like display that can display your position of cookware and a control menu that will let you change the power settings. It has four automatic cooking modes to choose from (boil melt, boil and slow cook) and a boost function to give you faster results. It comes with lockable controls that prevent accidental button pressing. It also has a residual temperature indicator and an auto-shutdown if you forget your hob. Gas hobs A gas hob makes use of propane or natural gas to heat its oven and burners which results in a faster cooking speed and greater temperature control. This makes it ideal for frying, boiling, and sauteing, as well as other cooking techniques. Gas hobs are generally cheaper to operate than electric ones, despite the fact that they might not be as efficient as electric hobs. Gas hobs are also independent of electricity. This means they can still work during power outages – albeit at a slower rate. The heat from the burners is also limited to the pans they are in contact with, reducing the chance of fire. To prevent fires, it's important to keep any flammable objects away from the burners. A modern gas hob is made up of traditional gas burners as well as various electrical components that control the burners' ignition and output of flame, as well as safety features. Most models use an electric ignition system which emits either an electric spark or pilot flame to ignite the burner. The control knobs allow you to alter the intensity of the flame and heat output. Some include a built-in timer that lets you set a specific cooking time. Gas hobs are usually cheaper to purchase upfront than induction models, but the cost of running them will be based on local gas prices. Some gas hobs are compatible with liquefied petroleum gas (LPG), which is cheaper than natural gas. Another drawback of a gas hob is that it requires more care than electric ones. The burner grates are prone to attract grease-based spills and you'll need to clean the flat cooking surface more frequently to avoid food residue accumulating in crevices. Some brands, like FUJIOH have made cleaning easier by using cast iron or stainless steel hob grates. Their flat, rimless design removes the use of awkwardly placed pot holders and utensils that can gather debris. Electric hobs Utilizing electric coils to create heat under the cooking zone electric hobs are fast to heat and easy to clean after use. Many models also feature residual heat indicators that inform you of which areas have been used recently, and will be too hot to touch or clean. This is particularly helpful for homes with children. Certain models also have overflow protection that detects when the pan is boiling and shuts off the stove to stop spills. Induction hobs are stylish and sleek. They work by passing a current of electrical energy through copper coils in order to create a magnetic field that heats the bottoms of cookware compatible with induction. This makes them more efficient to boil than gas hobs and provides precise temperature control, a cool-to-touch surface and energy efficiency. However, these types of cooktops are more expensive than gas models and should be installed by professionals. Some have a flat ceramic cooktops to give them a modern appearance. They also come with various features, like timers, child locks, auto shutoff and built-in sensors for food. Electric ceramic hobs are popular among consumers. They offer smooth, easy-to-clean surfaces that is also resistant to stains, burns, and scratches. They are also available in a range of colors to match your kitchen's design. Some come with pre-installed panels and trims to create seamless appearance. Similar to induction hobs, they require regular maintenance, with burner caps and grates needing to be cleaned frequently and then soaked in warm water to wash before reassembling. They are also more susceptible to staining from spills of liquid. They also heat up a little slower than other types of hobs, despite their excellent energy efficiency. The most delicious hobs Hobs are a vital kitchen appliance that can turn any cooking endeavor into a symphony. If you're looking to create your cooking arsenal anew or just looking for an upgrade, we have a range of hob types that will meet your requirements and budget. The most stylish hobs are sleek and durable, as well as easy to clean. They also offer a wide range of features that let you cook like a pro. The most popular options are gas, induction, and ceramic. Ceramic hobs utilize electric heating elements under glass surfaces to transfer heat directly to cookware, making them energy efficient and easy to clean. They are quick to heat up and can regulate the temperature with precision, making them perfect for all kinds of cookware. Some models have residual heat indicators to alert you if the glass surface is still warm. Induction hobs create magnetic fields that allow heat to be generated when it is required. They are quicker to heat up than traditional gas or sealed plate hobs. They also provide excellent efficiency in energy use, and there is no loss of heat from the rest of the hob. Gas hobs are a more traditional choice and are favored by a lot of professional chefs. They are quick to heat up and provide instant heat control. This makes them ideal for a variety of cooking methods. They are also cost-effective and can be used in a variety of pans. However, they are more difficult to clean since the burners and grates contain nooks and crevices where dirt can hide. Solid plate hobs are strong and durable, delivering an excellent heat distribution for use in everyday life. They are generally less expensive than induction and gas hobs, and are perfect when you have limited space. They can be converted to use the bottled LPG and can be used with all kinds of pans. They can take longer to cool down and heat and are not suitable for simmering. A majority of the modern stoves we have available have child locks as well as a variety of safety features that are enhanced for added peace of mind.